AIM OF THE EVENT: To activate employees in the field of safety and health. Promoting health and safety policy at HEINEKEN. Providing the participants with new experience and knowledge in the field of road safety, stress management, using fire extinguishers, evacuation from a smoky room, first aid.
COMPONENTS OF THE SERVICES: Branding program development. Preparation of a social media program, website and activation program. Promotion of the event. Practical training in: first aid using a defibrillator, evacuation from a smoky room, use of powder and foam fire extinguishers, communication in stressful situations, road safety. Cooperation with fire brigade, police, emergency services, administrators of the Vinci building.
RESULTS: Activating interest in the subject of safety. Providing invaluable knowledge to training participants. Activating employees to participate in the program and acquiring knowledge. Raising awareness of the risks that can occur in the lives of each and every one of us and how to prevent them.